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Founded in 1990, San Giorgio’s Meat Products started as a biltong (beef jerky) factory supplying a wide variety of outlets such as convenience stores, service stations and airports. Over the years our customers have enjoyed expert service & have come to expect only the best in quality products.























Today San Giorgio’s has grown into a well renowned fresh meat supplier, supplying more than 400 outlets locally in the hotel, restaurant & catering industry – we also have a successful history of exporting cured meat products (biltong) to several African countries & the Far East. For your convenience, we have a halaal and a non-halaal division.

Meats for all
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